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APPETIZERS (Choice of one)

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Crispy Shrimp Rolls

Shrimp | Soy Sauce | Pepper | Garlic | Cilantro | Sweet Chili Plum Sauce

Vegetable Egg Rolls (V)

Mixed Vegetable | Mung Bean Noodle | Sweet Plum Sauce

Fried Brussels Sprout (GF)(V)

Golden Crisp Brussels Sprout | Crispy Shallot | Sweet & Sour Chili Sauce

Steamed Dumpling

Homemade Pork Gyoza | Garlic Soy Reduction Dipping Sauce

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SECOND COURSE (Choice of one)

 

Miso Soup

Soft Tofu | Roasted Seaweed | Dashi Broth

NAPA's Tangerine Salad (GF)(V)

Organic Spring Mix | Cherry Tomato | Tangerine Orange | Roasted Almonds Slide | Carrot | Ginger Vinaigrette Dressing

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ENTREE (Choice of one)

 

Duck Tamarind (GF) 

Roasted Crispy Duck | Seasonal Vegetables | Tamarind-Chili Reduction Sauce

Roasted Duck Curry

Roasted Duck Breast | Red curry paste |coconut broth | Basil | Cherry Tomato | Pineapple | eggplant | Anaheim pepper

Thai Pork Spare Ribs

Marinated Grilled Spare Ribs | Garlic |  Cilantro | Soy Glaze | Seasonal Vegetable

Minced Beef Kra-prao (or Shrimp)

Minced beef or shrimp | Green pepper corn | Basil | Garlic | Fresh Bird-eye chilis | Sunny side egg fried | Served over steamed Jasmin rice

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SIGNATURE ENTREE 

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Pan Seared Cod Sweet & Sour (GF)(Add $15)

Cod filet skin-off | Pineapple | Cucumber | Anaheim pepper | Onion | Scallion | Tomato |Sweet & Sour sauce

48-hrs Braised Short Ribs Massaman (Add $20)

48-hr braised short ribs | Massaman curry paste | Coconut Milk | Potato | Red onion | Grape tomato

Chilean Sea Bass Teriyaki (Add $20)

Pan Seared Chilean Sea Bass (8 oz.) | House-made teriyaki glaze | Seasonal vegetable

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DESSERTS (Choice of one)

Dates Pudding

NAPA's Burnt Cheesecake

Coconut Ice Cream (GF)

Cobbler

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